extra virgin olive oil, oregano, vegetable broth, olive oil & thyme recipes
10 recipes
Page 1
Leek and Bean Soup (vegetarian and vegan-friendly)
eatthelove.com
Ingredients: extra virgin olive oil, olive oil, oregano, thyme, vegetable broth, butter, bay leaf, parsley, white beans, leek, onion, garlic
Chez Panisse Herb Roasted Chicken
umamigirl.com
Ingredients: extra virgin olive oil, olive oil, oregano, thyme, vegetable broth, whole chicken, flour, baguette, shallot, mixed greens, red wine vinegar, rosemary, garlic
Vegetarian Noodle Soup with Roasted Carrots
sprinklesandsprouts.com
Ingredients: extra virgin olive oil, olive oil, oregano, thyme, vegetable broth, egg noodle, butter, celery, carrot, bay leaf, dijon mustard, parsley, onion, garlic
Mediterranean Chicken Bowl with Sorghum and Marinated Feta Cheese
theinspiredhome.com
Ingredients: extra virgin olive oil, olive oil, oregano, thyme, vegetable broth, chicken breast, greek yogurt, feta, cracked pepper, lemon, cherry tomato, chard, sorghum, garlic, chili flake
Quinoa Spinach Salad w/ Butternut Squash & Apple
veggieinspired.com
Ingredients: extra virgin olive oil, olive oil, oregano, thyme, vegetable broth, pistachio, maple syrup, apple, dijon mustard, parsley, butternut squash, cinnamon, apple cider vinegar, baby greens, quinoa, cayenne
Ma's Minestrone
oregonlive.com
Ingredients: extra virgin olive oil, olive oil, oregano, thyme, vegetable broth, short-cut pasta, celery, carrot, canned pinto beans, bay leaf, white beans, bell pepper, mixed vegetable, onion, canned tomato, garlic
Mushroom Vegan Pot Pie
lemonsforlulu.com
Ingredients: extra virgin olive oil, olive oil, oregano, thyme, vegetable broth, almond milk, flour, celery, balsamic vinegar, shallot, portobello mushroom, rosemary, carrot, parsley, spinach, potato, garlic
Cheesy Pesto Soup
thetoughcookie.com
Ingredients: extra virgin olive oil, olive oil, oregano, thyme, vegetable broth, parmesan, celery, red onion, cannellini beans, rosemary, basil, carrot, sage, tomato, pumpkin, leek, garlic
Chickpea Kale Soup [Instant Pot or Stove]
thekitchengirl.com
Ingredients: extra virgin olive oil, olive oil, oregano, thyme, vegetable broth, worcestershire, beef steak, lemon, balsamic vinegar, kale, red wine vinegar, rosemary, dijon mustard, parsley, cilantro, onion, garlic, scallion, canned chickpea, chili flake
Speckled Butter Bean, Okra and Lamb Soup with Mint Drizzle over Rosemary Cornbread
acadianatable.com
Ingredients: extra virgin olive oil, olive oil, oregano, thyme, vegetable broth, pork fat, lamb shank, buttermilk, flour, butter, celery, lemon, rosemary, fresh mint, basil, carrot, egg, allspice, white cornmeal, cilantro, lima beans, onion, mint, garlic, okra, baking soda