extra virgin olive oil, paprika, parsley, green olives & chicken stock recipes

4 recipes

Page 1

Middle Eastern braised chicken with green olives

goodfood.com.au

Ingredients: chicken stock, paprika, green olives, extra virgin olive oil, parsley, whole chicken, cumin, lemon, red onion, coriander, ginger powder, saffron, cilantro, garlic

Lamb tagine with preserved lemon

goodfood.com.au

Ingredients: chicken stock, paprika, green olives, extra virgin olive oil, parsley, lamb shoulder, flour, cumin, preserved lemon, coriander, ginger powder, peas, olive oil, saffron, chili powder, onion, mint, sweet potato, garlic, canned chickpea

Catalan Chicken Stew

foodnetwork.com

Ingredients: chicken stock, paprika, green olives, extra virgin olive oil, parsley, chicken breast, almond, baguette, bread, celery, lemon, peppercorn, canned whole tomato, carrot, bay leaf, saffron, bell pepper, thyme, onion, chile pepper, garlic

Lamb shank tagine with tabbouleh

bbc.co.uk

Ingredients: chicken stock, paprika, green olives, extra virgin olive oil, parsley, lamb shank, almond, pistachio, bulgur, cumin, lemon, red onion, preserved lemon, pomegranate molasses, dried apricot, coriander, ginger powder, honey, olive oil, cinnamon, saffron, onion, mint, turmeric, canned tomato, garlic, ras el hanout, pomegranate