extra virgin olive oil, parsley, basil, bay leaf, lemon & canned tomato recipes
2 recipes
Page 1
Fusilli with Tuna and Tomato Sauce
foodnetwork.com
Ingredients: lemon, extra virgin olive oil, basil, bay leaf, parsley, canned tomato, canned tuna, spiral pasta, butter, celery, tomato sauce, carrot, capers, onion, garlic
Chicken-and-Quinoa Minestrone
countryliving.com
Ingredients: lemon, extra virgin olive oil, basil, bay leaf, parsley, canned tomato, chicken stock, chicken thighs, parmesan, canned kidney beans, fennel, kale, carrot, oregano, green beans, quinoa, onion, garlic, chili flake