extra virgin olive oil, parsley, basil, bay leaf, tomato & black olives recipes
3 recipes
Page 1
Braised Pork Ribs
cdkitchen.com
Ingredients: extra virgin olive oil, basil, bay leaf, parsley, tomato, black olives, pork spare ribs, red wine, allspice, clove, cinnamon, onion, garlic
Spaghettoni with Nolche olives, lemon scented tomatoes and oregano from Vendicari
finedininglovers.com
Ingredients: extra virgin olive oil, basil, bay leaf, parsley, tomato, black olives, spaghetti, pecorino, bread, lemon, honey, capers, oregano, onion, sugar, garlic
Poached Salmon Niçoise
sunset.com
Ingredients: extra virgin olive oil, basil, bay leaf, parsley, tomato, black olives, salmon, peppercorn, white wine, champagne vinegar, wholegrain mustard, egg, green beans, new potato, watercress, garlic