extra virgin olive oil, parsley, basil, canned anchovy, red wine vinegar & canned tuna recipes
1 recipes
Page 1
Pan Bagnat
bonappetit.com
Ingredients: canned anchovy, canned tuna, extra virgin olive oil, red wine vinegar, basil, parsley, baguette, lemon, red onion, kalamata olives, roasted red peppers, dijon mustard, egg, capers, tomato, garlic