extra virgin olive oil, parsley, basil, lemon, carrot & leek recipes
5 recipes
Page 1
Whole30 Italian Wedding Soup
nocrumbsleft.net
Ingredients: lemon, extra virgin olive oil, basil, carrot, parsley, leek, chicken stock, sweet italian sausage, kale, egg, oregano, onion, garlic, chili flake
Spring Vegetable Soup
themom100.com
Ingredients: lemon, extra virgin olive oil, basil, carrot, parsley, leek, chicken broth, parmesan, celery, napa cabbage, peas, olive oil, tomato, thyme, new potato, asparagus, garlic, chili flake
Vegetable à la grecque with egg and herb sauce
houseandgarden.co.uk
Ingredients: lemon, extra virgin olive oil, basil, carrot, parsley, leek, celery, peppercorn, white wine, cauliflower, coriander, red wine vinegar, bay leaf, dijon mustard, egg, capers, thyme, asparagus
Tuscan bacon and bean soup with wild garlic pesto
bbc.co.uk
Ingredients: lemon, extra virgin olive oil, basil, carrot, parsley, leek, bacon, beef stock, pine nut, parmesan, bread, orecchiette, celery, wild garlic, red onion, chive, broccoli, cannellini beans, rosemary, olive oil, tomato, baby greens, potato, garlic, sherry vinegar
Tuscan bacon and bean soup with wild garlic pesto
bbc.com
Ingredients: lemon, extra virgin olive oil, basil, carrot, parsley, leek, bacon, beef stock, pine nut, parmesan, bread, orecchiette, celery, wild garlic, red onion, chive, broccoli, cannellini beans, rosemary, olive oil, tomato, baby greens, potato, garlic, sherry vinegar