extra virgin olive oil, parsley, basil, lemon & tarragon recipes

23 recipes

Page 2

Crispy Passport Chicken Salad with Green Goddess Dressing MAGIC ELIXIRS (TM)

nocrumbsleft.net

Ingredients: lemon, extra virgin olive oil, basil, parsley, tarragon, chicken breast, canned anchovy, lettuce, green olives, cucumber, red wine vinegar, pickled red onion, mayonnaise, olive oil, radish, oregano, arugula, avocado, garlic

Summer vegetable soup with mussels

bbc.co.uk

Ingredients: lemon, extra virgin olive oil, basil, parsley, tarragon, mussel, canned anchovy, butter, celery, dill, white wine, shallot, zucchini, fennel, fresh mint, carrot, dijon mustard, radish, capers, watercress, vegetable broth

Lobster with Fresh Grains and Aromatic Herbs

greatchefs.com

Ingredients: lemon, extra virgin olive oil, basil, parsley, tarragon, lobster, bulgur, celery, balsamic vinegar, fennel, chive, coriander, cucumber, carrot, radish, tomato, black olives, bell pepper, raw buckwheat, zucchini flowers, onion, mint