extra virgin olive oil, parsley, bay leaf, capers & cilantro recipes
4 recipes
Page 1
Tuscan Brined Pork Chops with Salsa Verde
familystylefood.com
Ingredients: extra virgin olive oil, bay leaf, parsley, capers, cilantro, pork ribs, lemon, brown sugar, rosemary, chile pepper, garlic
Halibut Kefta à la Marocaine
sitkasalmonshares.com
Ingredients: extra virgin olive oil, bay leaf, parsley, capers, cilantro, halibut, cumin, lemon, paprika, tomato paste, tomato, saffron, cooked rice, garlic
Seafood Pot
quericavida.com
Ingredients: extra virgin olive oil, bay leaf, parsley, capers, cilantro, whitefish, shrimp, clam, squid, mussel, crab, chipotle, green olives, tomato, bell pepper, onion, garlic, lime
Pan Seared Salmon with Caper Herb Vinaigrette and French Lentil Salad
abeautifulplate.com
Ingredients: extra virgin olive oil, bay leaf, parsley, capers, cilantro, salmon, walnut, celery, lemon, dill, red onion, shallot, sun dried tomato, red wine vinegar, basil, carrot, dijon mustard, avocado oil, garlic, green lentils