extra virgin olive oil, parsley, bell pepper, coriander & tomato recipes
5 recipes
Page 1
Easy Potato Casserole Recipe, Egyptian Style
themediterraneandish.com
Ingredients: extra virgin olive oil, coriander, parsley, tomato, bell pepper, ground beef, carrot, allspice, smoked paprika, onion, potato, garlic
Organic Italian Frittata with Asparagus
thedailymeal.com
Ingredients: extra virgin olive oil, coriander, parsley, tomato, bell pepper, ricotta, cumin, peppercorn, egg, tomato paste, onion, asparagus, garlic
Lobster with Fresh Grains and Aromatic Herbs
greatchefs.com
Ingredients: extra virgin olive oil, coriander, parsley, tomato, bell pepper, lobster, bulgur, celery, lemon, balsamic vinegar, fennel, chive, cucumber, basil, carrot, radish, black olives, raw buckwheat, zucchini flowers, onion, mint, tarragon
Steamed Wild Striped Bass with Yellow Pepper Romesco, Red Pepper-Black Olive Relish and Parsley-Garlic Oil
crecipe.com
Ingredients: extra virgin olive oil, coriander, parsley, tomato, bell pepper, sea bass, almond, bread, lemon, peppercorn, white wine, honey, white wine vinegar, orange juice, fennel seed, black olives, thyme, ancho chile peppers, chile pepper, garlic, canola oil, sherry vinegar
World Kitchen Paella
thespicedlife.com
Ingredients: extra virgin olive oil, coriander, parsley, tomato, bell pepper, shrimp, chicken stock, chorizo, pork fillet, clam juice, lemon, peppercorn, paprika, red wine vinegar, red wine, peas, smoked paprika, oregano, saffron, thyme, onion, risotto rice, garlic