extra virgin olive oil, parsley, brussels sprout, garlic & capers recipes
4 recipes
Page 1
Tin Roof Bistro Brussels Sprouts
dinnerthendessert.com
Ingredients: extra virgin olive oil, parsley, capers, brussels sprout, garlic, canned anchovy, butter, rustic italian bread, cracked pepper, lemon
Fried Brussels Sprouts
leitesculinaria.com
Ingredients: extra virgin olive oil, parsley, capers, brussels sprout, garlic, canned anchovy, walnut, red wine vinegar, honey, serrano pepper, scallion, canola oil
Fried Brussels Sprouts with Walnuts and Capers
foodnetwork.com
Ingredients: extra virgin olive oil, parsley, capers, brussels sprout, garlic, canned anchovy, walnut, red wine vinegar, honey, serrano pepper, scallion, canola oil
Pot-roasted lamb shanks with polenta and sprouts
delicious.com.au
Ingredients: extra virgin olive oil, parsley, capers, brussels sprout, garlic, lamb shank, beef stock, flour, butter, celery, lemon, peppercorn, fennel, rosemary, red wine, carrot, polenta, bay leaf, tomato paste, thyme, onion, chile pepper, vegetable broth