extra virgin olive oil, parsley, bulgur, red onion & bell pepper recipes
6 recipes
Page 1
Very Veggie Tabbouleh
sarahscucinabella.com
Ingredients: bulgur, red onion, extra virgin olive oil, parsley, bell pepper, lemon, cucumber, tomato
Overnight Greek and Grain Salad
thedairyalliance.com
Ingredients: bulgur, red onion, extra virgin olive oil, parsley, bell pepper, feta, lemon, kalamata olives, cucumber, tomato juice, oregano
Bulgur Salad with Cucumbers, Red Peppers, Chick Peas, Lemon and Dill
onceuponachef.com
Ingredients: bulgur, red onion, extra virgin olive oil, parsley, bell pepper, cumin, lemon, dill, cucumber, sugar, garlic, canned chickpea
Bulgur Salad with Cucumbers, Red Peppers, Chick Peas, Lemon and Dill
onceuponachef.com
Ingredients: bulgur, red onion, extra virgin olive oil, parsley, bell pepper, cumin, lemon, dill, cucumber, sugar, garlic, canned chickpea
Bulgur & lentil salad
jamieoliver.com
Ingredients: bulgur, red onion, extra virgin olive oil, parsley, bell pepper, lemon, dill, pomegranate molasses, fresh mint, bay leaf, sumac, yellow lentils, tomato, garlic, scallion
Roasted Vegetable Tabbouleh with Grilled Flat Bread and Yogurt-Tahini Dressing
foodnetwork.com
Ingredients: bulgur, red onion, extra virgin olive oil, parsley, bell pepper, pine nut, pistachio, greek yogurt, pita, cumin, lemon, zucchini, fennel, romaine, tahini, fresh mint, butternut squash, chile pepper, garlic, pomegranate, nutmeg, giardiniera