extra virgin olive oil, parsley, butter, basil, garlic & prosciutto recipes
7 recipes
Page 1
Prosciutto-Wrapped Chicken Stuffed with Herb Ricotta Recipe - (4.7/5)
keyingredient.com
Ingredients: prosciutto, butter, extra virgin olive oil, basil, parsley, garlic, chicken breast, parmesan, ricotta, white wine, thyme
The Best Braciole for Sunday Supper
acanadianfoodie.com
Ingredients: prosciutto, butter, extra virgin olive oil, basil, parsley, garlic, beef stew meat, pine nut, parmesan, provolone, flour, panko, tomato sauce, olive oil
Loaded Avocado Garlic Bread
mysequinedlife.com
Ingredients: prosciutto, butter, extra virgin olive oil, basil, parsley, garlic, pine nut, fresh mozzarella, bread, sun dried tomato, rosemary, balsamic glaze, avocado, chili flake
Grandma Gennaco’s Beef Braciole
afamilyfeast.com
Ingredients: prosciutto, butter, extra virgin olive oil, basil, parsley, garlic, salt pork, beef steak, pesto, pecorino, bay leaf, tomato, mint, chili flake
Scallops Bonne Femme and Spinach with Crispy Prosciutto
foodnetwork.com
Ingredients: prosciutto, butter, extra virgin olive oil, basil, parsley, garlic, scallop, chicken stock, bread crumbs, flour, baguette, cream, white wine, shallot, hot sauce, button mushroom, spinach, thyme, nutmeg
Italian Fat Tuesday Lasagna Recipe - (4.5/5)
keyingredient.com
Ingredients: prosciutto, butter, extra virgin olive oil, basil, parsley, garlic, ground beef, beef stock, parmesan, ricotta, lasagna, fresh mozzarella, milk, bread, tomato sauce, egg, olive oil, tomato, thyme, onion, nutmeg
Four Seasons Pizza: Pizza Quattro Stagione
crecipe.com
Ingredients: prosciutto, butter, extra virgin olive oil, basil, parsley, garlic, clam, chicken stock, chicken bones, parmesan, flour, mozzarella, fontina, pizza crust, celery, yeast, tomato sauce, peppercorn, honey, carrot, bay leaf, olive oil, button mushroom, tomato paste, tomato, leek, thyme, onion