extra virgin olive oil, parsley, butter, cherry tomato & scallion recipes
6 recipes
Page 1
Pearl couscous, zucchini and tomato salad
womensweeklyfood.com.au
Ingredients: butter, cherry tomato, extra virgin olive oil, parsley, scallion, chicken stock, israeli couscous, lemon, zucchini, cilantro, onion, mint, garlic
Syrian Fattoush
thehappyfoodie.co.uk
Ingredients: butter, cherry tomato, extra virgin olive oil, parsley, scallion, flour, bread flour, yeast, eggplant, olive oil, mint, garlic, pomegranate
Lemon-Herb Shrimp Packets
foodnetwork.com
Ingredients: butter, cherry tomato, extra virgin olive oil, parsley, scallion, shrimp, canned anchovy, clam juice, baguette, lemon, paprika, basil, jalapeno, garlic
Cheese and Herb Popovers
foodnetwork.com
Ingredients: butter, cherry tomato, extra virgin olive oil, parsley, scallion, chicken stock, parmesan, milk, cake flour, red wine vinegar, rosemary, egg, cooking spray, thyme, sugar
Jambalaya on the Grill
cuisineathome.com
Ingredients: butter, cherry tomato, extra virgin olive oil, parsley, scallion, shrimp, rotisserie chicken, andouille, celery, paprika, brown sugar, hot sauce, bell pepper, onion, garlic, okra, white rice
Summer vegetable stew with parsley pesto
deliciousmagazine.co.uk
Ingredients: butter, cherry tomato, extra virgin olive oil, parsley, scallion, parmesan, lemon, white wine, zucchini, cannellini beans, carrot, artichoke, gem lettuce, leek, spinach, onion, garlic, vegetable broth