extra virgin olive oil, parsley, butter, heavy cream, garlic & worcestershire recipes
5 recipes
Page 1
Smoked Ribeye Steaks with 2 Sauces Recipe
mrecipes.com
Ingredients: worcestershire, heavy cream, butter, extra virgin olive oil, parsley, garlic, beef steak, blue cheese, cracked pepper, lemon, shallot, cilantro, onion, cayenne
Grilled Marinated Flat Iron Steak w Creamy Polenta and Roasted Tomatoes
slapyodaddybbq.com
Ingredients: worcestershire, heavy cream, butter, extra virgin olive oil, parsley, garlic, beef stew meat, beef steak, milk, cheddar, balsamic vinegar, cherry tomato, rosemary, polenta, dijon mustard, white pepper
Shrimp and Cheddar Grits
foodnetwork.com
Ingredients: worcestershire, heavy cream, butter, extra virgin olive oil, parsley, garlic, shrimp, andouille, cheddar, celery, lemon, bay leaf, tomato paste, grits, bell pepper, thyme, scallion
Spiced Lamb Pie
food52.com
Ingredients: worcestershire, heavy cream, butter, extra virgin olive oil, parsley, garlic, ground lamb, canned anchovy, sharp cheddar, pie crust, cumin, lemon, paprika, honey, dijon mustard, egg, tomato paste, cinnamon, onion, mint, canned tomato, sherry vinegar
White Wine Braised Short Ribs with Balsamic-Mustard Marinated Vegetables Over White Cheddar Polenta
spoonforkbacon.com
Ingredients: worcestershire, heavy cream, butter, extra virgin olive oil, parsley, garlic, beef short ribs, beef stock, parmesan, cheddar, celery, cracked pepper, lemon, white wine, balsamic vinegar, baby carrot, brown sugar, apple, marjoram, carrot, polenta, wholegrain mustard, radish, tomato paste, beetroot, parsnip, thyme, onion, scallion