extra virgin olive oil, parsley, butter, leek & basil recipes
7 recipes
Page 1
Fettuccine With Lemony Shrimp
food.com
Ingredients: butter, extra virgin olive oil, basil, parsley, leek, shrimp, linguine, lemon, white wine, garlic, chili flake
Mussel and Garlic Butter Prawn Marinara
recipecommunity.com.au
Ingredients: butter, extra virgin olive oil, basil, parsley, leek, prawns, mussel, short-cut pasta, lemon, white wine, eggplant, stock paste, tomato, garlic
Spring Risotto with Lemon Garlic Shrimp
southernboydishes.com
Ingredients: butter, extra virgin olive oil, basil, parsley, leek, shrimp, chicken stock, parmesan, mascarpone, lemon, white wine, snow peas, peas, asparagus, risotto rice, garlic
White bean veloute with salsa verde and candied pancetta
gourmettraveller.com.au
Ingredients: butter, extra virgin olive oil, basil, parsley, leek, chicken stock, pancetta, canned anchovy, thickened cream, celery, cannellini beans, bay leaf, dijon mustard, capers, thyme, mint, garlic
Spinach Wrapped Chicken with Lemon Risotto and Feta Cheese Salsa Verde
foodnetwork.com
Ingredients: butter, extra virgin olive oil, basil, parsley, leek, chicken stock, chicken breast, parmesan, feta, lemon, white wine, shallot, vermouth, fresh mint, bay leaf, spinach, thyme, onion, risotto rice
Cioppino (Seafood Tomato Stew) Recipe by Tasty
tasty.co
Ingredients: butter, extra virgin olive oil, basil, parsley, leek, shrimp, clam, scallop, halibut, squid, mussel, fish stock, sourdough bread, celery, cracked pepper, white wine, fennel, carrot, bay leaf, tomato paste, tomato, oregano, bell pepper, thyme, onion, garlic, cayenne
Four Seasons Pizza: Pizza Quattro Stagione
crecipe.com
Ingredients: butter, extra virgin olive oil, basil, parsley, leek, clam, chicken stock, prosciutto, chicken bones, parmesan, flour, mozzarella, fontina, pizza crust, celery, yeast, tomato sauce, peppercorn, honey, carrot, bay leaf, olive oil, button mushroom, tomato paste, tomato, thyme, onion, garlic