extra virgin olive oil, parsley, butter, leek & olive oil recipes
7 recipes
Page 1
Saffron and Leek Risotto - Served 2 Ways
sprinklesandsprouts.com
Ingredients: butter, extra virgin olive oil, parsley, olive oil, leek, parmesan, white wine, saffron, risotto rice, vegetable broth
Highland mussels - juicy whisky creamy
jamieoliver.com
Ingredients: butter, extra virgin olive oil, parsley, olive oil, leek, mussel, smoked haddock, sourdough bread, cream, celery, whisky
Leek and Bean Soup (vegetarian and vegan-friendly)
eatthelove.com
Ingredients: butter, extra virgin olive oil, parsley, olive oil, leek, bay leaf, white beans, oregano, thyme, onion, garlic, vegetable broth
Potato and garlic soup with toasted hazelnut relish
countryliving.com
Ingredients: butter, extra virgin olive oil, parsley, olive oil, leek, chicken stock, hazelnut, cream, lemon, white balsamic vinegar, onion, potato, garlic
Braised Leeks with Dill Sauce
stripedspatula.com
Ingredients: butter, extra virgin olive oil, parsley, olive oil, leek, greek yogurt, sour cream, lemon, dill, white wine, sumac, garlic, vegetable broth
Stokehouse: Yabby croquettes with romesco
gourmettraveller.com.au
Ingredients: butter, extra virgin olive oil, parsley, olive oil, leek, lobster, fish stock, almond meal, bread crumbs, flour, bread, cream, lemon, white wine, shallot, paprika, chive, egg, button mushroom, tomato, cress, bell pepper, onion, potato, garlic, chili flake, sherry vinegar
Four Seasons Pizza: Pizza Quattro Stagione
crecipe.com
Ingredients: butter, extra virgin olive oil, parsley, olive oil, leek, clam, chicken stock, prosciutto, chicken bones, parmesan, flour, mozzarella, fontina, pizza crust, celery, yeast, tomato sauce, peppercorn, basil, honey, carrot, bay leaf, button mushroom, tomato paste, tomato, thyme, onion, garlic