extra virgin olive oil, parsley, butter, sage, onion & fontina recipes
2 recipes
Page 1
Butternut Squash Risotto with Pancetta & Sage
cuisineathome.com
Ingredients: fontina, butter, extra virgin olive oil, parsley, sage, onion, chicken broth, pancetta, white wine, butternut squash, cinnamon, vinegar, risotto rice
Rigatoni al Forno
cookingwithnonna.com
Ingredients: fontina, butter, extra virgin olive oil, parsley, sage, onion, sweet italian sausage, parmesan, ricotta, heavy cream, rigatoni, blue cheese, radicchio, shiitake mushroom, garlic, chili flake