extra virgin olive oil, parsley, butter, sage, rosemary & potato recipes
6 recipes
Page 1
Hash Brown Fingerling Potatoes Proven ale
myrecipes.com
Ingredients: butter, extra virgin olive oil, rosemary, parsley, sage, potato, shallot, lavender, basil, thyme, garlic, scallion
Herbed Turkey Breast
marthastewart.com
Ingredients: butter, extra virgin olive oil, rosemary, parsley, sage, potato, turkey breast, shallot, carrot, oregano, turnip, sugar, garlic
Braised Flinders Island lamb with mash
gourmettraveller.com.au
Ingredients: butter, extra virgin olive oil, rosemary, parsley, sage, potato, lamb shoulder, bread crumbs, parmesan, white wine, tomato, green beans, onion, chile pepper, garlic
Tuscan Tomato and Egg Skillet
myrecipemagic.com
Ingredients: butter, extra virgin olive oil, rosemary, parsley, sage, potato, basil, sofrito, egg, tomato, vinegar, saffron, thyme, onion, garlic
Roasted Corn Chowder with Ham & Bacon
justapinch.com
Ingredients: butter, extra virgin olive oil, rosemary, parsley, sage, potato, chicken broth, bacon, smoked ham hock, half and half, white wine, corn cob, button mushroom, cornstarch, onion, garlic
Paula’s Onion Beef Stew With Rice
farmflavor.com
Ingredients: butter, extra virgin olive oil, rosemary, parsley, sage, potato, beef stew meat, flour, onion soup, celery, white wine, basil, carrot, button mushroom, tomato, oregano, thyme, onion, garlic, white rice