extra virgin olive oil, parsley, butter, scallion & rosemary recipes
6 recipes
Page 1
Hash Brown Fingerling Potatoes Proven ale
myrecipes.com
Ingredients: butter, extra virgin olive oil, rosemary, parsley, scallion, shallot, lavender, basil, sage, thyme, potato, garlic
Morel and Spring Vegetable Hash
thedailymeal.com
Ingredients: butter, extra virgin olive oil, rosemary, parsley, scallion, lemon, peas, baby greens, morel mushrooms, thyme, asparagus, potato, garlic
Rib-Eye Steak With Herb Butter and Charred Peppers
foodnetwork.com
Ingredients: butter, extra virgin olive oil, rosemary, parsley, scallion, worcestershire, beef steak, lemon, balsamic vinegar, brown sugar, porcini, garlic, chili flake, baby bell pepper
Beef Stroganoff with Buttered Noodles
foodnetwork.com
Ingredients: butter, extra virgin olive oil, rosemary, parsley, scallion, beef short ribs, heavy cream, egg noodle, sour cream, shallot, dijon mustard, button mushroom, thyme, garlic, cognac
Cheese and Herb Popovers
foodnetwork.com
Ingredients: butter, extra virgin olive oil, rosemary, parsley, scallion, chicken stock, parmesan, milk, cake flour, cherry tomato, red wine vinegar, egg, cooking spray, thyme, sugar
Fabulous Mediterranean-Style Scallop Paella
food.com
Ingredients: butter, extra virgin olive oil, rosemary, parsley, scallion, shrimp, celery, lemon, bouillon cube, snap peas, long-grain white rice, bay leaf, peas, saffron, cajun seasoning, bell pepper, onion, canned tomato, garlic, chili flake, cayenne, old bay seasoning