extra virgin olive oil, parsley, butter, shallot, bay leaf & tarragon recipes
2 recipes
Page 1
Steak frites with bearnaise sauce
gourmettraveller.com.au
Ingredients: butter, shallot, extra virgin olive oil, bay leaf, parsley, tarragon, beef sirloin, ghee, chive, rosemary, white wine vinegar, egg, olive oil, thyme, watercress, potato, garlic
Skirt Steak with Caramelized Shallots
leitesculinaria.com
Ingredients: butter, shallot, extra virgin olive oil, bay leaf, parsley, tarragon, beef steak, beef stock, peppercorn, chive, red wine, carrot, button mushroom, leek, thyme, watercress, onion, garlic, canola oil, chervil