extra virgin olive oil, parsley, butter, shallot, thyme & tarragon recipes
4 recipes
Page 1
Hash browns with eggs fried in olive oil and herb salad
gourmettraveller.com.au
Ingredients: butter, shallot, extra virgin olive oil, parsley, thyme, tarragon, chive, egg, olive oil, cornstarch, watercress, potato, sherry vinegar
Grilled Chicken Liver Pâté & Blackberry Crostini Recipe - (4.5/5)
keyingredient.com
Ingredients: butter, shallot, extra virgin olive oil, parsley, thyme, tarragon, chicken livers, rye bread, heavy cream, milk, lemon, chive, allspice, olive oil, radish, whisky, blackberry
Steak frites with bearnaise sauce
gourmettraveller.com.au
Ingredients: butter, shallot, extra virgin olive oil, parsley, thyme, tarragon, beef sirloin, ghee, chive, rosemary, white wine vinegar, bay leaf, egg, olive oil, watercress, potato, garlic
Skirt Steak with Caramelized Shallots
leitesculinaria.com
Ingredients: butter, shallot, extra virgin olive oil, parsley, thyme, tarragon, beef steak, beef stock, peppercorn, chive, red wine, carrot, bay leaf, button mushroom, leek, watercress, onion, garlic, canola oil, chervil