extra virgin olive oil, parsley, canned tomato, butter & panko recipes
4 recipes
Page 1
Chicken parmigiana
deliciousmagazine.co.uk
Ingredients: butter, panko, extra virgin olive oil, parsley, canned tomato, chicken breast, parmesan, spaghetti, flour, fresh mozzarella, basil, egg, olive oil, garlic
Tomato-Leek Soup with Chicken Meatballs
triedandtruerecipe.com
Ingredients: butter, panko, extra virgin olive oil, parsley, canned tomato, ground chicken, parmesan, garlic powder, egg, leek, thyme, onion, potato, chili flake
Japanese Stuffed Cabbage Rolls
justonecookbook.com
Ingredients: butter, panko, extra virgin olive oil, parsley, canned tomato, ground beef, flour, milk, white wine, cabbage, bay leaf, egg, onion, garlic, vegetable broth, nutmeg
Spaghetti Squash with Homemade Tomato Sauce & Meatballs
abeautifulplate.com
Ingredients: butter, panko, extra virgin olive oil, parsley, canned tomato, ground beef, parmesan, milk, bread, spaghetti squash, bay leaf, egg, oregano, safflower oil, garlic, nutmeg