extra virgin olive oil, parsley, canned tomato, capers & lemon recipes
6 recipes
Page 1
Spaghetti with Tuna Sauce
deliciousliving.com
Ingredients: lemon, extra virgin olive oil, parsley, capers, canned tomato, canned tuna, spaghetti, garlic
Pork Chops with Fennel & Caper Sauce
cento.com
Ingredients: lemon, extra virgin olive oil, parsley, capers, canned tomato, pork chops, white wine, shallot, fennel
Tuna Puttanesca
foodnetwork.com
Ingredients: lemon, extra virgin olive oil, parsley, capers, canned tomato, canned tuna, short-cut pasta, bread, kalamata olives, vermouth, garlic, chili flake
Puttanesca Poached Cod
zenbelly.com
Ingredients: lemon, extra virgin olive oil, parsley, capers, canned tomato, chicken broth, canned anchovy, cod, green olives, onion, garlic, chili flake
Fusilli with Tuna and Tomato Sauce
foodnetwork.com
Ingredients: lemon, extra virgin olive oil, parsley, capers, canned tomato, canned tuna, spiral pasta, butter, celery, tomato sauce, basil, carrot, bay leaf, onion, garlic
Vegan Caesar Salad with Avocado and Garlic Croutons
happyveggiekitchen.com
Ingredients: lemon, extra virgin olive oil, parsley, capers, canned tomato, ground turkey, pine nut, cashew, baguette, mozzarella, romaine, garlic powder, white miso, dijon mustard, olive oil, button mushroom, tomato, bell pepper, avocado, agave nectar, onion, pasta sauce, garlic, seasoned salt