extra virgin olive oil, parsley, canned tomato, pecorino & spaghetti recipes
6 recipes
Page 1
Cut Spaghetti and Potatoes Pasta e Patate
cookingwithnonna.com
Ingredients: spaghetti, pecorino, extra virgin olive oil, parsley, canned tomato, onion, potato
Calabrian Chili Pepper Pasta
italianfoodforever.com
Ingredients: spaghetti, pecorino, extra virgin olive oil, parsley, canned tomato, canned anchovy, kalamata olives, garlic, chili flake
Stuffed Calamari - Calamari Ripieni
cookingwithnonna.com
Ingredients: spaghetti, pecorino, extra virgin olive oil, parsley, canned tomato, squid, bread crumbs, egg, onion, chile pepper, garlic
Bolognese Sauce
organizeyourselfskinny.com
Ingredients: spaghetti, pecorino, extra virgin olive oil, parsley, canned tomato, ground beef, celery, basil, carrot, onion, garlic
Spaghetti with Bacon and Beef Sauce
foodnetwork.com
Ingredients: spaghetti, pecorino, extra virgin olive oil, parsley, canned tomato, ground beef, bacon, beef stock, fresno chile, red wine, bay leaf, clove, tomato paste, onion, garlic
Italian Baked Meatballs in Marinara Sauce
yummly.co.uk
Ingredients: spaghetti, pecorino, extra virgin olive oil, parsley, canned tomato, ground beef, beef broth, ground pork, milk, bread, red wine, egg, oregano, onion, sugar, garlic, nutmeg