extra virgin olive oil, parsley, canned tomato, saffron & cinnamon recipes
3 recipes
Page 1
slow cooker moroccan lamb shanks
healthyseasonalrecipes.com
Ingredients: extra virgin olive oil, parsley, cinnamon, saffron, canned tomato, lamb shank, lemon, honey, onion, garlic, canned chickpea, cayenne
Braised Lamb Shanks with Swiss Chard
bonappetit.com
Ingredients: extra virgin olive oil, parsley, cinnamon, saffron, canned tomato, beef broth, lamb shank, flour, bulgur, raisins, chard, clove, tomato paste, green cardamom, garlic, scallion
Lamb shank tagine with tabbouleh
bbc.co.uk
Ingredients: extra virgin olive oil, parsley, cinnamon, saffron, canned tomato, chicken stock, lamb shank, almond, pistachio, bulgur, cumin, lemon, red onion, preserved lemon, paprika, green olives, pomegranate molasses, dried apricot, coriander, ginger powder, honey, olive oil, onion, mint, turmeric, garlic, ras el hanout, pomegranate