extra virgin olive oil, parsley, canned tomato, short-cut pasta & bay leaf recipes
4 recipes
Page 1
Tuscan-style Minestrone
academiabarilla.it
Ingredients: short-cut pasta, extra virgin olive oil, bay leaf, parsley, canned tomato, parmesan, celery, cannellini beans, rosemary, endive, scallion
Best Lentil Soup
fashionablefoods.com
Ingredients: short-cut pasta, extra virgin olive oil, bay leaf, parsley, canned tomato, chicken stock, parmesan, celery, kale, carrot, olive oil, lentils, thyme, onion, garlic
Weekend Pasta with Slow Braised Meat Sauce
traegergrills.com
Ingredients: short-cut pasta, extra virgin olive oil, bay leaf, parsley, canned tomato, ground beef, chicken stock, pancetta, chicken livers, ground pork, parmesan, heavy cream, milk, butter, celery, red wine, carrot, sage, onion, garlic
Weekend Pasta with Slow Braised Meat Sauce
traegergrills.com
Ingredients: short-cut pasta, extra virgin olive oil, bay leaf, parsley, canned tomato, ground beef, ground chicken, chicken stock, pancetta, ground pork, parmesan, heavy cream, milk, butter, celery, red wine, carrot, sage, onion, garlic