extra virgin olive oil, parsley, canned tomato, white wine & egg recipes
6 recipes
Page 1
Turkey Meatballs with Tomato Sauce
southernboydishes.com
Ingredients: white wine, extra virgin olive oil, egg, parsley, canned tomato, ground turkey, bread crumbs, parmesan, basil, onion, sugar, garlic
Mini Shrimp Calzones
foodnetwork.com
Ingredients: white wine, extra virgin olive oil, egg, parsley, canned tomato, shrimp, flour, mozzarella, pizza crust, yeast, olive oil, thyme, garlic
Sole Dumplings in Tomato Saffron Broth
cleaneatingmag.com
Ingredients: white wine, extra virgin olive oil, egg, parsley, canned tomato, sole, milk, fennel, capers, leek, saffron, thyme, garlic, vegetable broth
Japanese Stuffed Cabbage Rolls
justonecookbook.com
Ingredients: white wine, extra virgin olive oil, egg, parsley, canned tomato, ground beef, flour, milk, butter, panko, cabbage, bay leaf, onion, garlic, vegetable broth, nutmeg
Lasagna Bolognese
recipesrun.com
Ingredients: white wine, extra virgin olive oil, egg, parsley, canned tomato, chicken broth, ground beef, parmesan, ricotta, lasagna, fresh mozzarella, milk, celery, carrot, bay leaf, tomato paste, oregano, onion, garlic, chili flake
Lasagna Bolognese
delish.com
Ingredients: white wine, extra virgin olive oil, egg, parsley, canned tomato, chicken broth, ground beef, parmesan, ricotta, lasagna, fresh mozzarella, milk, celery, carrot, bay leaf, tomato paste, oregano, onion, garlic, chili flake