extra virgin olive oil, parsley, carrot, vegetable broth, zucchini & risotto rice recipes
2 recipes
Page 1
Zucchini Risotto
leitesculinaria.com
Ingredients: zucchini, extra virgin olive oil, carrot, parsley, risotto rice, vegetable broth, pecorino, celery, white wine, bay leaf, onion
Risotto with Vegetables
nonnabox.com
Ingredients: zucchini, extra virgin olive oil, carrot, parsley, risotto rice, vegetable broth, parmesan, butter, celery, white wine, eggplant, tomato, baby greens, bell pepper, onion, garlic