extra virgin olive oil, parsley, carrot, vegetable broth, zucchini & white wine recipes
4 recipes
Page 1
Zucchini Risotto
leitesculinaria.com
Ingredients: white wine, zucchini, extra virgin olive oil, carrot, parsley, vegetable broth, pecorino, celery, bay leaf, onion, risotto rice
Risotto with Vegetables
nonnabox.com
Ingredients: white wine, zucchini, extra virgin olive oil, carrot, parsley, vegetable broth, parmesan, butter, celery, eggplant, tomato, baby greens, bell pepper, onion, risotto rice, garlic
Summer vegetable stew with parsley pesto
deliciousmagazine.co.uk
Ingredients: white wine, zucchini, extra virgin olive oil, carrot, parsley, vegetable broth, parmesan, butter, lemon, cherry tomato, cannellini beans, artichoke, gem lettuce, leek, spinach, onion, garlic, scallion
Summer vegetable soup with mussels
bbc.co.uk
Ingredients: white wine, zucchini, extra virgin olive oil, carrot, parsley, vegetable broth, mussel, canned anchovy, butter, celery, lemon, dill, shallot, fennel, fresh mint, basil, dijon mustard, radish, capers, watercress, tarragon