extra virgin olive oil, parsley, celery, canned tomato, vegetable broth & chili flake recipes

3 recipes

Page 1

Easy Lentil Soup

hellolittlehome.com

Ingredients: celery, extra virgin olive oil, parsley, canned tomato, vegetable broth, chili flake, cumin, lemon, coriander, carrot, bay leaf, smoked paprika, lentils, spinach, onion, garlic

Hearty Minestrone Soup with Arugula

thepurplepumpkinblog.co.uk

Ingredients: celery, extra virgin olive oil, parsley, canned tomato, vegetable broth, chili flake, parmesan, spiral pasta, canned cannellini beans, rosemary, carrot, bay leaf, oregano, green beans, arugula, thyme, onion, garlic

Moroccan Stew

justapinch.com

Ingredients: celery, extra virgin olive oil, parsley, canned tomato, vegetable broth, chili flake, yogurt, cumin, zucchini, fresh mint, bay leaf, butternut squash, cinnamon, coriander powder, bell pepper, thyme, onion, garlic, canned chickpea, green lentils