extra virgin olive oil, parsley, celery, canned tomato, vegetable broth & tomato paste recipes
4 recipes
Page 1
Classic Minestrone Soup
chefsmandala.com
Ingredients: celery, extra virgin olive oil, parsley, tomato paste, canned tomato, vegetable broth, parmesan, ditalini, cabbage, rosemary, carrot, white beans, onion, garlic
Tuscan Vegetable Pasta Soup
pumpkinandpeanutbutter.com
Ingredients: celery, extra virgin olive oil, parsley, tomato paste, canned tomato, vegetable broth, short-cut pasta, lemon, zucchini, basil, carrot, canned beans, baby greens, onion, garlic
Instant Pot Vegetable Soup
delish.com
Ingredients: celery, extra virgin olive oil, parsley, tomato paste, canned tomato, vegetable broth, canned kidney beans, cauliflower, paprika, cabbage, zucchini, carrot, bell pepper, onion, garlic, italian seasoning
Vegetarian Minestrone Soup
feelgoodfoodie.net
Ingredients: celery, extra virgin olive oil, parsley, tomato paste, canned tomato, vegetable broth, parmesan, short-cut pasta, canned kidney beans, zucchini, carrot, canned beans, oregano, thyme, onion, garlic