extra virgin olive oil, parsley, chili flake, kalamata olives, capers & canned tomato recipes
7 recipes
Page 1
Pasta Puttanesca
delish.com
Ingredients: kalamata olives, extra virgin olive oil, parsley, capers, canned tomato, chili flake, canned anchovy, parmesan, spaghetti, garlic
Puttanesca sauce
weightwatchers.com
Ingredients: kalamata olives, extra virgin olive oil, parsley, capers, canned tomato, chili flake, canned anchovy, tomato paste, onion, garlic
One Skillet Pasta Puttanesca
iowagirleats.com
Ingredients: kalamata olives, extra virgin olive oil, parsley, capers, canned tomato, chili flake, anchovy paste, spiral pasta, onion, garlic
Tuna Puttanesca
foodnetwork.com
Ingredients: kalamata olives, extra virgin olive oil, parsley, capers, canned tomato, chili flake, canned tuna, short-cut pasta, bread, lemon, vermouth, garlic
Pasta alla Puttanesca
mygourmetconnection.com
Ingredients: kalamata olives, extra virgin olive oil, parsley, capers, canned tomato, chili flake, canned anchovy, spaghetti, white wine, red onion, oregano, garlic
Sea Bass "Puttanesca"
foodnetwork.com
Ingredients: kalamata olives, extra virgin olive oil, parsley, capers, canned tomato, chili flake, canned anchovy, sea bass, parmesan, spaghetti, white wine, basil, garlic
Pasta Puttanesca
bakerbynature.com
Ingredients: kalamata olives, extra virgin olive oil, parsley, capers, canned tomato, chili flake, canned anchovy, short-cut pasta, white wine, basil, oregano, onion, garlic