extra virgin olive oil, parsley, chili flake, pecorino, basil & ricotta recipes
2 recipes
Page 1
Naked Pasta: Make This Gnudi Marinara
foodrepublic.com
Ingredients: ricotta, pecorino, extra virgin olive oil, basil, parsley, chili flake, parmesan, flour, red wine, carrot, white pepper, egg, tomato, onion, garlic
Wild Mushroom and Cauliflower Lasagna
foodnetwork.com
Ingredients: ricotta, pecorino, extra virgin olive oil, basil, parsley, chili flake, flour, lasagna, milk, fontina, butter, cauliflower, shallot, mixed mushrooms, honey, canned whole tomato, egg, porcini, thyme, onion, garlic, nutmeg