extra virgin olive oil, parsley, chili flake, tomato, butter & pecorino recipes
2 recipes
Page 1
Farfalle with Zucchini and Sun Gold Tomato Sauce
afamilyfeast.com
Ingredients: pecorino, butter, extra virgin olive oil, parsley, tomato, chili flake, short-cut pasta, bow-tie pasta, zucchini, fresh mint, basil, garlic, vegetable broth
Grandma Gennaco’s Beef Braciole
afamilyfeast.com
Ingredients: pecorino, butter, extra virgin olive oil, parsley, tomato, chili flake, prosciutto, salt pork, beef steak, pesto, basil, bay leaf, mint, garlic