extra virgin olive oil, parsley, chive, fennel & tomato recipes

2 recipes

Page 1

Scallop and Saffron Soup

mommypotamus.com

Ingredients: fennel, extra virgin olive oil, chive, parsley, tomato, chicken broth, clam, scallop, white wine, red onion, bay leaf, leek, saffron, thyme, garlic

Lobster with Fresh Grains and Aromatic Herbs

greatchefs.com

Ingredients: fennel, extra virgin olive oil, chive, parsley, tomato, lobster, bulgur, celery, lemon, balsamic vinegar, coriander, cucumber, basil, carrot, radish, black olives, bell pepper, raw buckwheat, zucchini flowers, onion, mint, tarragon