extra virgin olive oil, parsley, chive, tomato, garlic & parmesan recipes
5 recipes
Page 1
Parisian Gnocchi With Roasted Cherry Tomatoes, Corn, and Zucchini Recipe
seriouseats.com
Ingredients: parmesan, extra virgin olive oil, chive, parsley, tomato, garlic, gnocchi, zucchini, summer squash, sweet corn
Tomato "Carpaccio" with Arugula and Herb Salad
foodnetwork.com
Ingredients: parmesan, extra virgin olive oil, chive, parsley, tomato, garlic, lemon, shallot, basil, oregano, arugula, tarragon
Spaghetti and Meatballs Recipe with Oven Roasted Tomato Sauce
eatthelove.com
Ingredients: parmesan, extra virgin olive oil, chive, parsley, tomato, garlic, ground beef, fish sauce, ground pork, spaghetti, milk, panko, shallot, basil, red wine, dijon mustard, smoked paprika, tomato paste, oregano, onion, chili flake, nutmeg, cayenne
Tuscan bacon and bean soup with wild garlic pesto
bbc.co.uk
Ingredients: parmesan, extra virgin olive oil, chive, parsley, tomato, garlic, bacon, beef stock, pine nut, bread, orecchiette, celery, lemon, wild garlic, red onion, broccoli, cannellini beans, rosemary, basil, carrot, olive oil, leek, baby greens, potato, sherry vinegar
Tuscan bacon and bean soup with wild garlic pesto
bbc.com
Ingredients: parmesan, extra virgin olive oil, chive, parsley, tomato, garlic, bacon, beef stock, pine nut, bread, orecchiette, celery, lemon, wild garlic, red onion, broccoli, cannellini beans, rosemary, basil, carrot, olive oil, leek, baby greens, potato, sherry vinegar