extra virgin olive oil, parsley, cumin, green olives & leg of lamb recipes
2 recipes
Page 1
Spiced leg of butterflied lamb with preserved lemon dressing
olivemagazine.com
Ingredients: leg of lamb, cumin, green olives, extra virgin olive oil, parsley, soy sauce, preserved lemon, mixed greens, red wine vinegar, white wine vinegar, black lentils, capers, coriander powder, fennel seed, onion, garlic, chili flake
Shish Kabob with Yogurt Sauce and Lemon-Olive Couscous
foodnetwork.com
Ingredients: leg of lamb, cumin, green olives, extra virgin olive oil, parsley, chicken stock, pine nut, couscous, yogurt, butter, pita, lemon, cinnamon, coriander powder, oregano, bell pepper, onion, mint, turmeric, garlic, steak seasoning