extra virgin olive oil, parsley, cumin, pine nut & butternut squash recipes
2 recipes
Page 1
Pumpkin, pomegranate & chickpea tabouli salad
diabetesnsw.com.au
Ingredients: pine nut, cumin, extra virgin olive oil, parsley, butternut squash, cracked wheat, lemon, olive oil, mint, garlic, scallion, canned chickpea, pomegranate
Roasted Vegetable Tabbouleh with Grilled Flat Bread and Yogurt-Tahini Dressing
foodnetwork.com
Ingredients: pine nut, cumin, extra virgin olive oil, parsley, butternut squash, pistachio, greek yogurt, bulgur, pita, lemon, red onion, zucchini, fennel, romaine, tahini, fresh mint, bell pepper, chile pepper, garlic, pomegranate, nutmeg, giardiniera