extra virgin olive oil, parsley, cumin, pomegranate & almond recipes
6 recipes
Page 1
Cumin-Roasted Carrot Tabbouleh
ellerepublic.de
Ingredients: almond, cumin, extra virgin olive oil, parsley, pomegranate, bulgur, lemon, carrot, olive oil, mint, scallion
Jeweled Kamut w/ Blood Orange + Toasted Almonds
wellandfull.com
Ingredients: almond, cumin, extra virgin olive oil, parsley, pomegranate, kamut flour, lemon, orange, honey, bay leaf, sumac, smoked paprika, olive oil, saffron, garlic
Barley Salad With Roasted Carrots
ellerepublic.de
Ingredients: almond, cumin, extra virgin olive oil, parsley, pomegranate, pearl barley, feta, lemon, paprika, coriander, honey, carrot, olive oil, apple cider vinegar, turmeric
Roasted cauliflower salad with dates
goodfood.com.au
Ingredients: almond, cumin, extra virgin olive oil, parsley, pomegranate, celery, lemon, dill, cauliflower, pomegranate molasses, coriander, honey, date, arugula, pumpkin seeds, garlic, scallion
Moroccan-Style Quinoa Salad
ellerepublic.de
Ingredients: almond, cumin, extra virgin olive oil, parsley, pomegranate, maple syrup, orange, carrot, dijon mustard, clove, cinnamon, capers, coriander powder, apple cider vinegar, quinoa, mint, green cardamom, turmeric, nutmeg
Lamb shank tagine with tabbouleh
bbc.co.uk
Ingredients: almond, cumin, extra virgin olive oil, parsley, pomegranate, chicken stock, lamb shank, pistachio, bulgur, lemon, red onion, preserved lemon, paprika, green olives, pomegranate molasses, dried apricot, coriander, ginger powder, honey, olive oil, cinnamon, saffron, onion, mint, turmeric, canned tomato, garlic, ras el hanout