extra virgin olive oil, parsley, dijon mustard, pine nut & artichoke recipes

2 recipes

Page 1

Israeli Couscous Salad with Artichokes and Roasted Red Peppers

afamilyfeast.com

Ingredients: pine nut, extra virgin olive oil, artichoke, dijon mustard, parsley, parmesan, israeli couscous, cracked pepper, lemon, shallot, roasted red peppers, sugar

Sun-Dried Tomato Pasta Salad with California Prunes

foodabovegold.com

Ingredients: pine nut, extra virgin olive oil, artichoke, dijon mustard, parsley, pecorino, short-cut pasta, lemon, shallot, sun dried tomato, kalamata olives, rosemary, basil, oregano, avocado oil, prunes, garlic, chili flake