extra virgin olive oil, parsley, feta, carrot & bell pepper recipes
5 recipes
Page 1
Moroccan Chicken Quinoa Salad
thebewitchinkitchen.com
Ingredients: feta, extra virgin olive oil, carrot, parsley, bell pepper, chicken breast, cumin, lemon, paprika, kale, garlic powder, chickpea, cinnamon, quinoa, cayenne
Raw Chopped Veggie Salad With Chickpeas
italianfoodforever.com
Ingredients: feta, extra virgin olive oil, carrot, parsley, bell pepper, celery, kalamata olives, white balsamic vinegar, zucchini, fennel, dijon mustard, capers, oregano, arugula, onion, summer squash, canned chickpea
Raw Chopped Veggie Salad With Chickpeas
italianfoodforever.com
Ingredients: feta, extra virgin olive oil, carrot, parsley, bell pepper, celery, kalamata olives, white balsamic vinegar, zucchini, fennel, dijon mustard, capers, oregano, arugula, onion, summer squash, canned chickpea
Layered Farro Salad with Grilled Summer Veggies
theawesomegreen.com
Ingredients: feta, extra virgin olive oil, carrot, parsley, bell pepper, pesto, farro, cumin, celery, lemon, cherry tomato, rosemary, fresh mint, sumac, button mushroom, tomato, onion, garlic, chili flake
Eddie Jackson's Mason Jar Salad and Salad Dressing
crecipe.com
Ingredients: feta, extra virgin olive oil, carrot, parsley, bell pepper, chicken breast, red onion, zucchini, kale, cucumber, red wine vinegar, basil, honey, chickpea, oregano, red leaf lettuce, pumpkin seeds, garlic, tarragon