extra virgin olive oil, parsley, kalamata olives, canned chickpea & onion recipes
3 recipes
Page 1
Raw Chopped Veggie Salad With Chickpeas
italianfoodforever.com
Ingredients: kalamata olives, extra virgin olive oil, parsley, onion, canned chickpea, feta, celery, white balsamic vinegar, zucchini, fennel, carrot, dijon mustard, capers, oregano, arugula, bell pepper, summer squash
Raw Chopped Veggie Salad With Chickpeas
italianfoodforever.com
Ingredients: kalamata olives, extra virgin olive oil, parsley, onion, canned chickpea, feta, celery, white balsamic vinegar, zucchini, fennel, carrot, dijon mustard, capers, oregano, arugula, bell pepper, summer squash
Greek Veggie Burgers with Cucumber Feta Sauce
hellolittlehome.com
Ingredients: kalamata olives, extra virgin olive oil, parsley, onion, canned chickpea, greek yogurt, flour, bread, feta, dill, lettuce, cucumber, egg, tomato, oregano, quinoa, garlic, scallion