extra virgin olive oil, parsley, milk & canned tuna recipes
6 recipes
Page 1
How to Make Tuna Quiche with Cracker Crust
panlasangpinoymeatrecipes.com
Ingredients: canned tuna, milk, extra virgin olive oil, parsley, butter, crackers, cream of mushroom, cheddar, paprika, egg, pimiento, onion
Tuna florentine pasta
weightwatchers.com
Ingredients: canned tuna, milk, extra virgin olive oil, parsley, parmesan, flour, short-cut pasta, cherry tomato, broccoli, peas, leek, baby greens, bell pepper, garlic
Tuna Noodle Casserole
yummly.com
Ingredients: canned tuna, milk, extra virgin olive oil, parsley, chicken broth, parmesan, flour, noodle, panko, cauliflower, broccoli, mustard powder, black olives, lime
Tuna Noodle Casserole
rotinrice.com
Ingredients: canned tuna, milk, extra virgin olive oil, parsley, chicken broth, parmesan, flour, noodle, panko, cauliflower, broccoli, mustard powder, black olives, lime
Crispy Tuna Croquettes
allrecipes.com
Ingredients: canned tuna, milk, extra virgin olive oil, parsley, flour, butter, panko, lemon, dill, chive, vegetable oil, egg, smoked paprika, garlic, canola oil, nutmeg
Italian Tuna Casserole
food.com
Ingredients: canned tuna, milk, extra virgin olive oil, parsley, chicken broth, parmesan, flour, butter, pasta shell, white wine, hot sauce, dijon mustard, spinach, onion, garlic, nutmeg