extra virgin olive oil, parsley, milk, dijon mustard & chicken stock recipes
5 recipes
Page 1
Mustard Chicken
thespeckledpalate.com
Ingredients: chicken stock, milk, extra virgin olive oil, dijon mustard, parsley, chicken breast, butter, unbleached all-purpose flour, paprika, rosemary, thyme
Chicken with polenta and salsa verde
womensweeklyfood.com.au
Ingredients: chicken stock, milk, extra virgin olive oil, dijon mustard, parsley, chicken breast, parmesan, zucchini, red wine vinegar, basil, polenta, white pepper, olive oil, capers, garlic
Tater Tot Casserole (Hotdish) Recipe
seriouseats.com
Ingredients: chicken stock, milk, extra virgin olive oil, dijon mustard, parsley, ground beef, worcestershire, tater tots, flour, butter, ketchup, chive, vegetable oil, peas, button mushroom, thyme, onion, sweet corn, garlic
Tater Tot Casserole (Hotdish)
yummly.com
Ingredients: chicken stock, milk, extra virgin olive oil, dijon mustard, parsley, ground beef, worcestershire, tater tots, flour, butter, ketchup, chive, vegetable oil, peas, button mushroom, thyme, onion, sweet corn, garlic
Tater Tot Casserole (Hotdish)
yummly.co.uk
Ingredients: chicken stock, milk, extra virgin olive oil, dijon mustard, parsley, ground beef, worcestershire, tater tots, flour, butter, ketchup, chive, vegetable oil, peas, button mushroom, thyme, onion, sweet corn, garlic