extra virgin olive oil, parsley, milk, lemon, garlic & canola oil recipes

4 recipes

Page 1

Lamb Meatballs with Gremolata

foodnetwork.com

Ingredients: milk, lemon, extra virgin olive oil, parsley, garlic, canola oil, ground lamb, pine nut, bread, cumin, shallot, fresh mint, raisins, egg

Crispy Tuna Croquettes

allrecipes.com

Ingredients: milk, lemon, extra virgin olive oil, parsley, garlic, canola oil, canned tuna, flour, butter, panko, dill, chive, vegetable oil, egg, smoked paprika, nutmeg

Ricotta-Filled Meatballs With Fennel and Chili

foodnetwork.com

Ingredients: milk, lemon, extra virgin olive oil, parsley, garlic, canola oil, ground beef, ground pork, parmesan, spaghetti, ricotta, pecorino, bread, tomato sauce, fennel, egg, fennel seed, onion, fennel pollen, chili flake

Moussaka

foodnetwork.com

Ingredients: milk, lemon, extra virgin olive oil, parsley, garlic, canola oil, ground lamb, pecorino, flour, butter, chevre, eggplant, ginger powder, raisins, honey, canned whole tomato, red wine, bay leaf, egg, allspice, tomato paste, cinnamon, oregano, serrano pepper, bell pepper, onion, nutmeg, cayenne