extra virgin olive oil, parsley, milk, onion, tomato & heavy cream recipes
2 recipes
Page 1
Panko-Crusted Salmon with Tuscan Tomato Sauce
diethood.com
Ingredients: heavy cream, milk, extra virgin olive oil, parsley, tomato, onion, salmon, panko, lemon, white wine, garlic
Kenji Lopez-Alt’s The Best Slow-Cooked Bolognese Sauce Recipe
iamafoodblog.com
Ingredients: heavy cream, milk, extra virgin olive oil, parsley, tomato, onion, ground beef, ground chicken, chicken stock, fish sauce, pancetta, ground lamb, gelatin, ground pork, parmesan, butter, celery, red wine, carrot, bay leaf, sage, garlic