extra virgin olive oil, parsley, milk, vegetable oil & canned tomato recipes

3 recipes

Page 1

Eggplant Parmesan

delish.com

Ingredients: milk, extra virgin olive oil, vegetable oil, parsley, canned tomato, parmesan, flour, mozzarella, panko, eggplant, basil, egg, tomato paste, oregano, onion, garlic

Stuffed Mexican Cornbread

daringgourmet.com

Ingredients: milk, extra virgin olive oil, vegetable oil, parsley, canned tomato, ground beef, mexican chorizo, unbleached all-purpose flour, cheddar, chipotle, cumin, canned corn, baking powder, garlic powder, canned black beans, cornmeal, egg, cinnamon, oregano, onion powder, chili powder, onion, sugar

Beef cobbler with polenta dumplings

recipecommunity.com.au

Ingredients: milk, extra virgin olive oil, vegetable oil, parsley, canned tomato, ground beef, self-raising flour, cheddar, paprika, baking powder, ginger powder, stock paste, canned black beans, polenta, demerara sugar, egg, allspice, tomato paste, cinnamon, bell pepper, onion, garlic, cayenne