extra virgin olive oil, parsley, olive oil, avocado & dijon mustard recipes
5 recipes
Page 1
Super Fresh Shrimp Tomato Salad
primaverakitchen.com
Ingredients: extra virgin olive oil, dijon mustard, parsley, olive oil, avocado, shrimp, lemon, red onion, cherry tomato, romaine
Summer Salad with Avocado, Corn and Grilled Shrimp
sidechef.com
Ingredients: extra virgin olive oil, dijon mustard, parsley, olive oil, avocado, shrimp, lemon, red onion, cherry tomato, mixed greens, basil, honey, sweet corn, garlic
Panzella Salad
myfoodbook.com.au
Ingredients: extra virgin olive oil, dijon mustard, parsley, olive oil, avocado, parmesan, rustic italian bread, red onion, balsamic vinegar, cherry tomato, kalamata olives, basil, honey, bell pepper, garlic, chili flake
Quinoa Crab Cakes
realhousemoms.com
Ingredients: extra virgin olive oil, dijon mustard, parsley, olive oil, avocado, canned crab, sour cream, panko, lemon, mixed greens, paprika, red wine vinegar, white wine vinegar, egg, jalapeno, quinoa, garlic, old bay seasoning
Vegan Caesar Salad with Avocado and Garlic Croutons
happyveggiekitchen.com
Ingredients: extra virgin olive oil, dijon mustard, parsley, olive oil, avocado, ground turkey, pine nut, cashew, baguette, mozzarella, lemon, romaine, garlic powder, white miso, button mushroom, capers, tomato, bell pepper, agave nectar, onion, pasta sauce, canned tomato, garlic, seasoned salt