extra virgin olive oil, parsley, olive oil, butter, thyme & potato recipes

9 recipes

Page 1

Grilled Albacore Tuna with Potato-Tomato Casserole

traegergrills.com

Ingredients: butter, extra virgin olive oil, parsley, olive oil, thyme, potato, tuna steak, heavy cream, lemon, tomato, arbol chile pepper, arugula, onion

Hash browns with eggs fried in olive oil and herb salad

gourmettraveller.com.au

Ingredients: butter, extra virgin olive oil, parsley, olive oil, thyme, potato, shallot, chive, egg, cornstarch, watercress, tarragon, sherry vinegar

Roasted Butternut Squash Chowder

seasonsandsuppers.ca

Ingredients: butter, extra virgin olive oil, parsley, olive oil, thyme, potato, chicken broth, bacon, bread, cream, celery, carrot, butternut squash, onion

Potato cakes with asparagus and salsa ( SERVES 4 )

eatwell.co.nz

Ingredients: butter, extra virgin olive oil, parsley, olive oil, thyme, potato, bacon, lemon, basil, dijon mustard, capers, onion, mint, asparagus, garlic

Lamb Shank Stew with Russet Potato Top

foodnetwork.com

Ingredients: butter, extra virgin olive oil, parsley, olive oil, thyme, potato, lamb shank, beef stock, barley, flour, red wine, carrot, bay leaf, clove, onion, garlic

Sausages, onion gravy, mash and brussels sprout slaw

delicious.com.au

Ingredients: butter, extra virgin olive oil, parsley, olive oil, thyme, potato, sausage, beef stock, flour, milk, lemon, red onion, balsamic vinegar, brown sugar, apple, brussels sprout, nutmeg

Slow braised lamb shanks with olive oil mash

bbc.co.uk

Ingredients: butter, extra virgin olive oil, parsley, olive oil, thyme, potato, canned anchovy, lamb shank, beef stock, shallot, red wine vinegar, rosemary, canned whole tomato, red wine, tomato, lima beans, garlic

Steak frites with bearnaise sauce

gourmettraveller.com.au

Ingredients: butter, extra virgin olive oil, parsley, olive oil, thyme, potato, beef sirloin, ghee, shallot, chive, rosemary, white wine vinegar, bay leaf, egg, watercress, garlic, tarragon

Pomegranate Braised Lamb Shanks with Potatoes Recipe:

whatscookingamerica.net

Ingredients: butter, extra virgin olive oil, parsley, olive oil, thyme, potato, chicken stock, lamb shank, beef stock, cumin, red wine vinegar, honey, red wine, carrot, bay leaf, allspice, tomato paste, cinnamon, pomegranate juice, onion, garlic, pomegranate