extra virgin olive oil, parsley, olive oil, canned anchovy, lemon & tomato recipes
6 recipes
Page 1
Beef Eye Fillet Steaks with Mediterranean Salsa and Cherry Tomatoes
eatwell.co.nz
Ingredients: canned anchovy, lemon, extra virgin olive oil, parsley, olive oil, tomato, beef steak, green olives, romaine, basil, capers, garlic
NatureSweet® Twilights™ Tomato Tapenade with Cheese and Crackers
naturesweet.com
Ingredients: canned anchovy, lemon, extra virgin olive oil, parsley, olive oil, tomato, sharp cheddar, crackers, green olives, capers, oregano, black olives, thyme, tomato tapenade, garlic
NatureSweet® Glorys® Tomato Tapenade with Cheese and Crackers
naturesweet.com
Ingredients: canned anchovy, lemon, extra virgin olive oil, parsley, olive oil, tomato, sharp cheddar, crackers, green olives, capers, oregano, black olives, thyme, tomato tapenade, garlic
David Tennant's Croatian-style cuttlefish risotto
jamieoliver.com
Ingredients: canned anchovy, lemon, extra virgin olive oil, parsley, olive oil, tomato, cuttlefish, chicken stock, squid ink, butter, white wine, red onion, tomato paste, chile pepper, risotto rice, garlic
Salad of poached tuna, feta stuffed eggplant and beans
gourmettraveller.com.au
Ingredients: canned anchovy, lemon, extra virgin olive oil, parsley, olive oil, tomato, tuna steak, pine nut, feta, eggplant, red wine vinegar, rosemary, basil, bay leaf, allspice, capers, arugula, baby greens, onion, garlic
Sicilian Meatballs Al Forno
jamieoliver.com
Ingredients: canned anchovy, lemon, extra virgin olive oil, parsley, olive oil, tomato, lamb neck, pine nut, bread crumbs, parmesan, spaghetti, fresh mozzarella, red onion, balsamic vinegar, sun dried tomato, red wine vinegar, basil, raisins, cinnamon, oregano, chile pepper, sugar, garlic